Our Menu
(GF) - Gluten-Free | (GF*) - Dishes that can be prepared gluten-free with a modification.
Shareable
Charcuterie Board (GF*)
$21.00
Selection of artisan cheeses, meats, accoutrements.
Beef Carpaccio (GF)
$18.00
Shaved wagyu, shallots, capers, arugula, lemon vinaigrette, shaved parmigiano-reggiano.
Housemade Ricotta (GF*)
$10.00
Honeycomb, croutes.
Burrata (GF*)
$14.00
Pesto, tomato jam, oven dried tomatoes, white balsamic reduction, croutes.
Housemade Hummus (GF*)
$9.00
Crudité, crackers | Add Pesto or Roasted Red Pepper +$2.00
Fried Olives
$8.00
Gorgonzola stuffed, creamy gorgonzola.
Mushroom Polenta (GF*)
$15.00
Chef's blend mushrooms, madeira cream, fried polenta, parmigiano-reggiano.
Escargot Bourguignonne (GF*)
$21.00
Butter, shallot, parsley, white wine, croutes.
Table Bread (GF*)
$6.00
Chef's butter.
Oysters - Raw (GF)
$3.50/each
Chef's selection of oysters, mignonette granita, horseradish.
Oysters - Baked (GF*)
$3.50/each
Chef's selection of oysters, parmesan herb breadcrumbs, tarragon butter.
Mussels (Classic) (GF*)
$19.00
Garlic, butter, white wine, croutes.
Mussels (Arrabbiata) (GF*)
$20.00
White wine, spicy red sauce, croutes.
Clams Sans Chowder (GF)
$19.00
Pernod cream, fennel, bacon, duck fat roasted potatoes.
Grilled Shrimp (GF)
$18.00
Coconut-lime red curry sauce, arugula, pickled red onion.
Smoked Salmon Carpaccio (GF)
$17.00
Wasabi aioli, capers, chives, watermelon radish, cucumber, avocado.
Chilled Lump Crab (GF*)
$24.00
Lemon confit, tomato, arugula, chive, citrus-prosecco vinaigrette, cucumber, crackers.
Soup & Salad
Add Chicken (GF) +$8.00 | Scallop (each) (GF) +$9.00 | Salmon Filet (GF) +$18.00 | Shrimp (3) (GF) +$7.00 | Tenderloin (6 oz.) (GF) +$23.00 | Crab Lump (3 oz.) (GF) +$20.00
French Onion Soup (GF*)
$11.00
Gruyère, provolone, croute.
Grilled Caesar Wedge (GF*)
$12.00
Romaine heart, 1913 caesar dressing, tomatoes, croutons, shaved parmigiano-reggiano.
Apple & Goat Cheese (GF)
$12.00
Mixed greens, crumbled goat cheese, apples, toasted almonds, dried apricots, champagne maple vinaigrette.
1913 Mixed Greens (GF)
$9.00
Cucumber, red onion, tomato, watermelon radish, balsamic vinaigrette.
Roman Farro
$12.00
Roasted red pepper, olives, cucumber, tomato, red onion, arugula, ricotta salata, mint, lemon herb vinaigrette.
Crab Louie (GF)
$26.00
Lump crab, tomato, asparagus, hard boiled egg, mixed greens, cucumber, avocado, 1913 Louie dressing.
Beef Tenderloin (GF)
$24.00
Gorgonzola crumbles & dressing, mixed greens, bacon, tomato, red onion, roasted red pepper.
Beet & Spinach (GF)
$12.00
Golden & red roasted beets, spinach, clementine, candied almonds, honey herb yogurt.
Entrée
Pan Roasted Wild Caught Scallops (GF*)
$39.00
Boursin cream, fregola, spinach, portobello mushroom, sundried tomatoes.
Faroe Island Salmon (GF)
$33.00
Pan roasted salmon, citrus-herb cream, asparagus, butternut squash, duck fat roasted potatoes, bacon.
Duck Leg Confit (GF*)
$35.00
Orange cognac sauce, duck fat roasted potatoes, glazed baby carrots.
Figaro Boneless Braised Short Rib (GF)
$38.00
Port & fig demi, baby carrots, bacon jam potatoes.
Tuscan Chicken (GF*)
$26.00
Artichoke, tomato, spinach, caper, lemon butter, fried polenta.
Pescatore (GF*)
$30.00
Fresh catch, mussels, clams, shrimp, white wine, pomodoro, arrabbiata, bread.
Steak & Chops
Wagyu (GF)
$95.00
14 oz. wagyu strip steak, truffle hollandaise, mushroom & cipollini onion, grilled asparagus.
Prime Ribeye (GF)
$64.00
14 oz. ribeye, bacon jam potatoes, cauliflower gratin, horseradish demi.
Australian Lamb Chops (GF)
$64.00
Risotto, peas, butternut squash, goat cheese, spinach, mint butter.
Pork Chop (GF*)
$37.00
12 oz. pecan crusted duroc pork chop, bourbon mustard cream, bacon jam potatoes, asparagus.
Filet Rockefeller (GF*)
$56.00
8 oz. herb crusted center cut filet, spinach, bernaise, oven dried tomatoes, duck fat roasted potatoes.
New York Strip Alforno (GF*)
$37.00
8 oz. prime New York strip, gorgonzola, caramelized shallot butter, fries, petit salad.
Pasta
GF Pasta +$3.50
Shells & Shells (GF*)
$26.00
Orechiette, clams, mussels, shrimp, artichokes, bacon, garlic, white wine butter sauce.
Cuban Pulled Pork & Asiago Gnocchi (GF*)
$22.00
Corn, poblano, pickled red onion, habanero cream drizzle, cilantro.
Veggie & Vodka (GF*)
$18.00
Fusilli, portobello, asparagus, spinach, oven dried tomatoes, vodka sauce, basil, shaved parmigiano-reggiano.
Meatball Arrabbiata
$22.00
Pappardelle, meatballs, arrabbiata, ricotta salata.
Chicken Madeira (GF*)
$22.00
Campanelle, mushroom, cipollini onion, madeira cream, grilled chicken breast, crispy prosciutto, shaved parmigiano-reggiano.
Sausage Eggplant Ragu (GF*)
$21.00
Rigatoni, fennel sausage, roasted eggplant, roasted garlic, artichoke, pomodoro, ricotta salata.
Shrimp Bruschetta (GF*)
$23.00
Linguine, tomato, basil, white balsamic, garlic, shaved parmigiano-reggiano.
Between the Bun
GF Bun or Baguette +$2.00
Tenderloin Medallion Sliders (GF*)
$24.00
Tenderloin, pickled red onion, horseradish cream, arugula, brioche bun.
Pork Shoulder Sliders (GF*)
$18.00
Habanero BBQ, arugula, pickled red onion, cornichon, brioche.
French Dip (GF*)
$22.00
Shaved wagyu, gruyère, au jus, horseradish cream, fries.
Philly Sandwich (GF*)
$23.00
Shaved wagyu, provolone, cipollini onion, roasted red pepper, fries.
Meatball Sandwich
$22.00
Provolone, pomodoro, basil, fries.
1913 Burger (GF*)
$19.00
8 oz. custom burger blend, caramelized cipollini onion, American cheese, peppercorn aioli, fries.
Boursin Burger (GF*)
$20.00
Boursin cheese, portobello mushroom, arugula, oven dried tomatoes, peppercorn aioli, fries.
Sides
Cauliflower Gratin (GF)
$8.00
Mushroom & Cipollini (GF)
$7.00
Asparagus & Hollandaise (GF)
$8.00
Glazed Baby Carrots (GF)
$6.00
Roasted Duck Fat Potatoes (GF)
$6.00
Bacon Jam Potatoes (GF)
$6.00
Fried Polenta (GF)
$6.00
House Cut Fries
$5.00
Add
Chicken (GF)
$8.00
Scallop (GF)
$9.00/each
Salmon Filet (GF)
$18.00
Shrimp (GF)
$7.00/3 Pieces
Meatball
$6.00
Lump Crab (GF)
$20.00/3 oz.
Tenderloin (GF)
$23.00/6 oz.
Bernaise Sauce (GF)
$2.00
Hollandaise Sauce (GF)
$2.00
Tru e Hollandaise Sauce (GF)
$4.00
GF Bread (GF)
$2.00
GF Crackers (GF)
$2.00
Kids
Crudite (GF)
$8.00
Fruit & veggies, honey yogurt.
Pasta Fusilli (GF*)
$7.00
Butter or pomodoro.
Mac & Cheese (GF*)
$8.00
Charcuterie (GF*)
$10.00
Sliced salami, cheese, crackers.
Chicken Tenders & Fries
$9.00
6 oz. Tenderloin & One Side
$23.00
Dessert
Zeppoles
$8.00
Powdered sugar-covered donuts with caramel & chocolate dipping sauces.
Crème Brûlée (GF)
$10.00
Milk Chocolate & Bourbon Pecan Pie
$11.00
Bourbon caramel, crème anglais, vanilla gelato.
Midnight Cake
$10.00
Dark chocolate cake, hazelnut mousseline cream, Grand Marnier crème anglais.
Gelato (GF)
$8.00
Salted caramel, double chocolate, vanilla.
Seasonal Cheesecake
$11.00
Weekly Specials
Every Night | Ask for details.
Fresh Fish Special
MP