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1913 Restaurant logo top - Homepage1913 Restaurant logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • About Us
  • Menu
  • Drinks
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Events

Our Menu

  • Dinner

(GF) - Gluten-Free | (GF*) - Dishes that can be prepared gluten-free with a modification.

Shareable

Charcuterie Board (GF*)

$21.00
Selection of artisan cheeses, meats, accoutrements.

Beef Carpaccio (GF)

$18.00
Shaved wagyu, shallots, capers, arugula, lemon vinaigrette, shaved parmigiano-reggiano.

Housemade Ricotta (GF*)

$10.00
Honeycomb, croutes.

Burrata (GF*)

$14.00
Pesto, tomato jam, oven dried tomatoes, white balsamic reduction, croutes.

Housemade Hummus (GF*)

$9.00
Crudité, crackers | Add Pesto or Roasted Red Pepper +$2.00

Fried Olives

$8.00
Gorgonzola stuffed, creamy gorgonzola.

Mushroom Polenta (GF*)

$15.00
Chef's blend mushrooms, madeira cream, fried polenta, parmigiano-reggiano.

Escargot Bourguignonne (GF*)

$21.00
Butter, shallot, parsley, white wine, croutes.

Table Bread (GF*)

$6.00
Chef's butter.

Oysters - Raw (GF)

$3.50/each
Chef's selection of oysters, mignonette granita, horseradish.

Oysters - Baked (GF*)

$3.50/each
Chef's selection of oysters, parmesan herb breadcrumbs, tarragon butter.

Mussels (Classic) (GF*)

$19.00
Garlic, butter, white wine, croutes.

Mussels (Arrabbiata) (GF*)

$20.00
White wine, spicy red sauce, croutes.

Clams Sans Chowder (GF)

$19.00
Pernod cream, fennel, bacon, duck fat roasted potatoes.

Grilled Shrimp (GF)

$18.00
Coconut-lime red curry sauce, arugula, pickled red onion.

Smoked Salmon Carpaccio (GF)

$17.00
Wasabi aioli, capers, chives, watermelon radish, cucumber, avocado.

Chilled Lump Crab (GF*)

$24.00
Lemon confit, tomato, arugula, chive, citrus-prosecco vinaigrette, cucumber, crackers.

Soup & Salad

Add Chicken (GF) +$8.00 | Scallop (each) (GF) +$9.00 | Salmon Filet (GF) +$18.00 | Shrimp (3) (GF) +$7.00 | Tenderloin (6 oz.) (GF) +$23.00 | Crab Lump (3 oz.) (GF) +$20.00

French Onion Soup (GF*)

$11.00
Gruyère, provolone, croute.

Grilled Caesar Wedge (GF*)

$12.00
Romaine heart, 1913 caesar dressing, tomatoes, croutons, shaved parmigiano-reggiano.

Apple & Goat Cheese (GF)

$12.00
Mixed greens, crumbled goat cheese, apples, toasted almonds, dried apricots, champagne maple vinaigrette.

1913 Mixed Greens (GF)

$9.00
Cucumber, red onion, tomato, watermelon radish, balsamic vinaigrette.

Roman Farro

$12.00
Roasted red pepper, olives, cucumber, tomato, red onion, arugula, ricotta salata, mint, lemon herb vinaigrette.

Crab Louie (GF)

$26.00
Lump crab, tomato, asparagus, hard boiled egg, mixed greens, cucumber, avocado, 1913 Louie dressing.

Beef Tenderloin (GF)

$24.00
Gorgonzola crumbles & dressing, mixed greens, bacon, tomato, red onion, roasted red pepper.

Beet & Spinach (GF)

$12.00
Golden & red roasted beets, spinach, clementine, candied almonds, honey herb yogurt.

Entrée

Pan Roasted Wild Caught Scallops (GF*)

$39.00
Boursin cream, fregola, spinach, portobello mushroom, sundried tomatoes.

Faroe Island Salmon (GF)

$33.00
Pan roasted salmon, citrus-herb cream, asparagus, butternut squash, duck fat roasted potatoes, bacon.

Duck Leg Confit (GF*)

$35.00
Orange cognac sauce, duck fat roasted potatoes, glazed baby carrots.

Figaro Boneless Braised Short Rib (GF)

$38.00
Port & fig demi, baby carrots, bacon jam potatoes.

Tuscan Chicken (GF*)

$26.00
Artichoke, tomato, spinach, caper, lemon butter, fried polenta.

Pescatore (GF*)

$30.00
Fresh catch, mussels, clams, shrimp, white wine, pomodoro, arrabbiata, bread.

Steak & Chops

Wagyu (GF)

$95.00
14 oz. wagyu strip steak, truffle hollandaise, mushroom & cipollini onion, grilled asparagus.

Prime Ribeye (GF)

$64.00
14 oz. ribeye, bacon jam potatoes, cauliflower gratin, horseradish demi.

Australian Lamb Chops (GF)

$64.00
Risotto, peas, butternut squash, goat cheese, spinach, mint butter.

Pork Chop (GF*)

$37.00
12 oz. pecan crusted duroc pork chop, bourbon mustard cream, bacon jam potatoes, asparagus.

Filet Rockefeller (GF*)

$56.00
8 oz. herb crusted center cut filet, spinach, bernaise, oven dried tomatoes, duck fat roasted potatoes.

New York Strip Alforno (GF*)

$37.00
8 oz. prime New York strip, gorgonzola, caramelized shallot butter, fries, petit salad.

Pasta

GF Pasta +$3.50

Shells & Shells (GF*)

$26.00
Orechiette, clams, mussels, shrimp, artichokes, bacon, garlic, white wine butter sauce.

Cuban Pulled Pork & Asiago Gnocchi (GF*)

$22.00
Corn, poblano, pickled red onion, habanero cream drizzle, cilantro.

Veggie & Vodka (GF*)

$18.00
Fusilli, portobello, asparagus, spinach, oven dried tomatoes, vodka sauce, basil, shaved parmigiano-reggiano.

Meatball Arrabbiata

$22.00
Pappardelle, meatballs, arrabbiata, ricotta salata.

Chicken Madeira (GF*)

$22.00
Campanelle, mushroom, cipollini onion, madeira cream, grilled chicken breast, crispy prosciutto, shaved parmigiano-reggiano.

Sausage Eggplant Ragu (GF*)

$21.00
Rigatoni, fennel sausage, roasted eggplant, roasted garlic, artichoke, pomodoro, ricotta salata.

Shrimp Bruschetta (GF*)

$23.00
Linguine, tomato, basil, white balsamic, garlic, shaved parmigiano-reggiano.

Between the Bun

GF Bun or Baguette +$2.00

Tenderloin Medallion Sliders (GF*)

$24.00
Tenderloin, pickled red onion, horseradish cream, arugula, brioche bun.

Pork Shoulder Sliders (GF*)

$18.00
Habanero BBQ, arugula, pickled red onion, cornichon, brioche.

French Dip (GF*)

$22.00
Shaved wagyu, gruyère, au jus, horseradish cream, fries.

Philly Sandwich (GF*)

$23.00
Shaved wagyu, provolone, cipollini onion, roasted red pepper, fries.

Meatball Sandwich

$22.00
Provolone, pomodoro, basil, fries.

1913 Burger (GF*)

$19.00
8 oz. custom burger blend, caramelized cipollini onion, American cheese, peppercorn aioli, fries.

Boursin Burger (GF*)

$20.00
Boursin cheese, portobello mushroom, arugula, oven dried tomatoes, peppercorn aioli, fries.

Sides

Cauliflower Gratin (GF)

$8.00

Mushroom & Cipollini (GF)

$7.00

Asparagus & Hollandaise (GF)

$8.00

Glazed Baby Carrots (GF)

$6.00

Roasted Duck Fat Potatoes (GF)

$6.00

Bacon Jam Potatoes (GF)

$6.00

Fried Polenta (GF)

$6.00

House Cut Fries

$5.00

Add

Chicken (GF)

$8.00

Scallop (GF)

$9.00/each

Salmon Filet (GF)

$18.00

Shrimp (GF)

$7.00/3 Pieces

Meatball

$6.00

Lump Crab (GF)

$20.00/3 oz.

Tenderloin (GF)

$23.00/6 oz.

Bernaise Sauce (GF)

$2.00

Hollandaise Sauce (GF)

$2.00

Truffle Hollandaise Sauce (GF)

$4.00

GF Bread (GF)

$2.00

GF Crackers (GF)

$2.00

Kids

Crudite (GF)

$8.00
Fruit & veggies, honey yogurt.

Pasta Fusilli (GF*)

$7.00
Butter or pomodoro.

Mac & Cheese (GF*)

$8.00

Charcuterie (GF*)

$10.00
Sliced salami, cheese, crackers.

Chicken Tenders & Fries

$9.00

6 oz. Tenderloin & One Side

$23.00

Dessert

Zeppoles

$8.00
Powdered sugar-covered donuts with caramel & chocolate dipping sauces.

Crème Brûlée (GF)

$10.00

Milk Chocolate & Bourbon Pecan Pie

$11.00
Bourbon caramel, crème anglais, vanilla gelato.

Midnight Cake

$10.00
Dark chocolate cake, hazelnut mousseline cream, Grand Marnier crème anglais.

Gelato (GF)

$8.00
Salted caramel, double chocolate, vanilla.

Seasonal Cheesecake

$11.00

Weekly Specials

Every Night | Ask for details.

Fresh Fish Special

MP
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